National Chocolate Day!

NatChocDay

According to the National Confectioners Associations (NCA), there are approximately 16 different chocolate days per year, but October 28 is the most universally celebrated. Not surprisingly, surveys  show milk chocolate is the most favorite among men and women, followed by dark and then white. Studies also show that chocolate is good for our health. The antioxidants present in this sweet treat have been known to help in high stress situations and the polyphenols can increase HDL cholesterol, the good kind.  

Additionally, chocolate is a wonderful pairing with many wines:

Dark Chocolate Cabernet Sauvignon, Malbec, Zinfandel, Syrah/Shiraz, Port, or Sherry

Milk Chocolate Light-bodied Riesling, Sauvignon Blanc, Chardonnay, medium to dry sparkling wines, Pinot Noir, Merlot, Port, or Madeira

White Chocolate Sherry, Moscato d’Asti, Lambrusco or Pinot Noir

And with Halloween just around the corner, amazingly, wine pairs well with your favorite chocolate goodies:

Kit Kat Pinot Noir

Butterfinger Sauvignon Blanc or Lambrusco

Twix Syrah

Peanut Butter Cups Chardonnay

Snickers Syrah

So grab your favorite chocolate and pair it with a bottle of wine – or vice versa – and have a very Happy National Chocolate Day! 

Cin Cin!

Author: wineauxliving

Kim K. spent many years in the trade show and special event industry before following her passion by taking some wine classes. She took two with the American Sommelier Association in New York City, receiving certificates of completion - one in 2010 for their Foundation Course and one in 2011 for Viticulture and Vinification. In December 2015, she left the event industry behind and completed the Certified Specialist of Wine course with The Westchester Wine School. She has been working in the wine industry since 2016. Blogging on and off since 2009 on various topics, Kim is happy to return to the blogosphere with her wine blog. She is a resident of the lower Hudson Valley in New York.

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